Grenache (85%) joins Cabernet Sauvignon (15%) in this crisp and lush Rosé from the Campo de Borja DO in northeastern Spain. Located between the Sierra de Moncayo mountain range and the Ebro River valley, this historic region has produced wine since the late 12th century. Like its red and white companions, this rosé is fermented in stainless steel and sees no oak aging, preserving the vibrantly youthful characteristics of the fruit.

Tasting Notes

Los Dos Rosé is both elegant and lively on the palate with flavors of fresh raspberry, lychee fruit, and white flowers. Fresh with a silky mouthfeel and a long, lasting finish.

Food Pairing

Pair with roasted beet salad, grilled chicken, fish tacos and other casual fare.