Description

Steeped in Guatemalan history, Zacapa 23 Rum contains a blend of rums from 6 to 23 years old. This light mahogany colored rum is wonderfully intricate with honeyed butterscotch, spiced oak and raisined fruit, showcasing the complexity of the unique Sistema Solera aging process. This process is based on a centuries-old Spanish way of aging sherries, blending rums of different ages in a sequence of barrels which previously held American whiskies, sweet sherries and fine Pedro Ximenez wines. Zacapa 23 is best enjoyed on a single large lump of pure, clear ice in a luxury rocks glass with a heavy base.